Gut microbiome and health
Some researchers describe the bacteria, fungi, protozoa, and other microbes in our digestive system (the gut microbiome) as the newest discovered body organ. Each…
Nutrition/Supplements
Nursing’s role in lifestyle medicine
Lifestyle medicine (LM) may serve as a source of inspiration. This evidence-based medical specialty applies therapeutic lifestyle interventions as a primary modality to treat…
Tips for thriving–not just surviving–on the night shift
According to the U.S. Bureau of Labor Statistics, 16% of workers are on a night or an evening shift. In a hospital setting, that…
Boost your mood with food
Traditionally, dietary research focused largely on physical health, producing well-documented findings about how what we eat impacts our cardiovascular system, weight, and activity levels.…
Discontinuing medically administered nutrition
Support patient’s values, beliefs, and goals. Takeaways: Medically administered nutrition and hydration (MANH) is indicated for individuals with chronic, complex, or serious illness for…
Caring for adult patients with obesity in primary care
Obesity is a complicated chronic disease with many contributing and interrelated factors that include genetics, biology, metabolism, and neurobehavior. It’s also affected by society,…
Evidence-based strategies to prevent enteral nutrition complications
Enteral nutrition (EN), commonly called tube feeding, is defined by the American Society for Parenteral and Enteral Nutrition (ASPEN) as a system of providing…
Ultra-processed food may affect health while aging
A recent study published in The American Journal of Clinical Nutrition examines the effects of consuming ultra-processed foods (UPF) and telomere length, which is…
Beer potomania and hyponatremia
Beer potomania is an unusual syndrome of severe hyponatremia associated with excessive beer ingestion in the presence of alcohol use disorder and malnutrition.
Healthy Nurse Healthy Nation Year Three Highlights 2019-2020
Year in Review Possibilities unlimited, indeed! Nurses are facing COVID-19, racial inequities, financial concerns, and an increasing public mental health crisis. But nurses are…
The relationship between a plant-based diet and aging
Over time, plant-based diets have grown more and more in popularity. While the choice to eat a plant-based diet is based on personal considerations,…
Obesity: Skin issues and skinfold management
A common misconception is that adults who are obese can’t experience malnourishment because their weight suggests excess caloric intake. All clinicians should receive education…
Gut microbiome and health
Some researchers describe the bacteria, fungi, protozoa, and other microbes in our digestive system (the gut microbiome) as the newest discovered body…
Nursing’s role in lifestyle medicine
Lifestyle medicine (LM) may serve as a source of inspiration. This evidence-based medical specialty applies therapeutic lifestyle interventions as a primary modality…
Tips for thriving–not just surviving–on the night shift
According to the U.S. Bureau of Labor Statistics, 16% of workers are on a night or an evening shift. In a hospital…
Boost your mood with food
Traditionally, dietary research focused largely on physical health, producing well-documented findings about how what we eat impacts our cardiovascular system, weight, and…
Discontinuing medically administered nutrition
Support patient’s values, beliefs, and goals. Takeaways: Medically administered nutrition and hydration (MANH) is indicated for individuals with chronic, complex, or serious…
Caring for adult patients with obesity in primary care
Obesity is a complicated chronic disease with many contributing and interrelated factors that include genetics, biology, metabolism, and neurobehavior. It’s also affected…
Evidence-based strategies to prevent enteral nutrition complications
Enteral nutrition (EN), commonly called tube feeding, is defined by the American Society for Parenteral and Enteral Nutrition (ASPEN) as a system…
Ultra-processed food may affect health while aging
A recent study published in The American Journal of Clinical Nutrition examines the effects of consuming ultra-processed foods (UPF) and telomere length,…
Beer potomania and hyponatremia
Beer potomania is an unusual syndrome of severe hyponatremia associated with excessive beer ingestion in the presence of alcohol use disorder and…
Healthy Nurse Healthy Nation Year Three Highlights 2019-2020
Year in Review Possibilities unlimited, indeed! Nurses are facing COVID-19, racial inequities, financial concerns, and an increasing public mental health crisis. But…
The relationship between a plant-based diet and aging
Over time, plant-based diets have grown more and more in popularity. While the choice to eat a plant-based diet is based on…
Obesity: Skin issues and skinfold management
A common misconception is that adults who are obese can’t experience malnourishment because their weight suggests excess caloric intake. All clinicians should…
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